Gold pizza oven is built with care, precision and with high quality materials.
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Patented Air Plus System: allows you to cook the pizza perfectly on both sides thanks to the introduction of combustion air from the bottom of the oven on the embers.
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Massive insulation and quality of the materials used, like the scamotek.
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Cooking chamber with a refractory base for food use and stainless steel 430 dome.
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Laser thermometer included.
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4 legs under the oven.
The Gold ovena comes in a range of sizes:
- 60×60 – cooks 2 pizza’s or 2 roasting tins at once.
- 80×60 – cooks 4 pizza’s or 4 roasting tins at once.
- 100×80 – cooks 5 pizza’s or 5 roasting tins at once.
